Combine in a large bowl:
1 1/2 Cups Flour
3 Tablespoons Sugar
2 Teaspoons Baking Powder
1 1/2 Teaspoons Baking Soda
1/4 Teaspoon Salt
In Another Bowl Combine the Following:
1 1/2 Cups Buttermilk
1 Large Egg
1 Tablespoon Vegetable Oil
1 Teaspoon Vanilla
Add wet ingredients to the dry ingredients. Mix just until moistened and combined. In a separate bowl mash two ripe bananas. Fold into the batter. Add 6 Tablespoons Mini Chocolate Chips tossed with 2 Teaspoons Flour. Pour into batter. Use a 1/4 cup measuring cup to make pancakes.
Maple Peanut Butter Syrup
1/2 Cup Creamy Peanut Butter
Heat for 30 seconds in the microwave.
Add 1 cup maple syrup
Wisk together to combine. Heat in microwave for another 30 seconds. Stir together before serving.
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