We went to my parents house to celebrate New Years. My mom made coleslaw while we were there and used this recipe as the dressing. I really liked it!
1/2 Tablespoon Dry Onion
3 Tablespoons Apple Cider Vinegar
1/2 Teaspoon Dry Mustard
1/2 Teaspoon Salt
1/3 Cup Sugar
1/2 Cup Vegetable Oil
1/2 Teaspoon Sesame Seeds
1/2 Teaspoon Poppy Seeds*
Place onion, vinegar, sugar, mustard, and salt in the blender. Slowly add oil to blender to make an emulsion (not runny). Remove from blender and add sesame seeds and poppy seeds. This dressing goes wonderful as the dressing for coleslaw. It is like coleslaw with a twist!
* Celery seeds can be substituted for sesame seeds. When my mom made it she uses celery seeds. I think the celery seed went well with the coleslaw.
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