3 oz. Package Orange or Apricot Jell-O
3/4 Cup Water
1 8 Oz. Package Cream Cheese, at Room Temperature
6 Oz. Bottle Apricot Baby Food
8 Oz. Carton Cool Whip
Heat water to boiling and dissolve Jell-O and let cool. Mix apricot baby food into Jell-O. Beat the cream cheese a little and gradually add Jell-O mixture to that. When mixed well, add whip cream and continue beating until mixed. Spray Jell-O mold with cooking spray and put mixture into mold. Allow to set for several hours or overnight. Remove Jell-O from mold by allowing it to sit in hot water for 1 minute. Garnish with mandarin oranges.
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